Tips to make sure you stay healthy
Use clean water and materials. Buy and eat fresh meat and aquatic products. Use clean water to wash, process and cook foodstuffs. Wash all kitchenware and hands in clean water.
Wash hands with running water and soap for at least 20 seconds during food preparation, especially when dealing with raw meat, poultry and aquatic products.
To prevent splash contamination, don't wash fresh meat directly under the tap. Avoid touching the eyes and nose when buying and cooking food.